How to Bake Cherry Scones - Delightfully Soft Treats to…
Craving a delightfully soft treat? Discover my easy method for baking cherry scones, with tips to ensure a tender texture and irresistible flavor!
Ingredients
- 2 cups (250 g) all-purpose flour
- 1/2 cup (100 g) granulated sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/2 cup (115 g) unsalted butter, chilled and cubed
- 1/2 cup (120 ml) whole milk
- 1 large egg
- 1 teaspoon vanilla extract
- 1 cup (150 g) fresh or frozen cherries, pitted and halved
- 1 egg, for egg wash
- Additional sugar for sprinkling
More Like This
Cherry Chip Scones Recipe: How to Make It
tasteofhome.com
Cherry Scones - Baking with Granny
bakingwithgranny.co.uk
Cherry and Orange Scones | Just A Pinch Recipes
justapinch.com
Cherry Scones on BakeSpace.com
bakespace.com
Cherry Scones Recipe | olivemagazine
olivemagazine.com
Chocolate Cherry Scones Recipe | Bidfood
bidfood.co.uk
Dried Cherry Scones - Relish
relish.com
Good-Cooking - Cherry-Filled Scones
goodcooking.info