Bengali Payesh Recipe | Indian Rice Pudding - EatsWithMish
A sweet and creamy rice pudding, also called payesh or rice kheer, made with fragrant Basmati rice, milk, saffron, cardamom and nuts.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mishsen.com.
Ingredients
- 1/2 gallon whole milk
- 2 cups Half and Half
- 1 cup Basmati Rice
- 2 Bay leaves (optional)
- 2 tablespoons golden or regular raisins (optional)
- 11/2 cups sugar
- A handful of pistachio nuts, crushed
- 1/2 teaspoon cardamom powder
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