Loaded Sweet Potato Wedges

Name: Loaded Sweet Potato Wedges
Ingredients: 2 lbs (1 kg) sweet potatoes, peeled and cut into 1/2-inch (1 cm) wedges (cut thinner for fries); 3 tbsp (45 mL) Ontario butter, melted; 1 tbsp (15 mL) taco seasoning; 1 cup (250 mL) shredded Ontario Cheddar cheese; 1 cup (250 mL) shredded Ontario Monterey Jack cheese; 4 green onions, thinly sliced; 1/2 cup (125 mL) cooked corn; 1 jalapeño pepper, thinly sliced; 1 avocado, halved, pitted and peeled; 2 tbsp (30 mL) lime juice; 1/2 tsp (2 mL) salt; 1 small jalapeño pepper, seeded and finely diced; 1/4 cup (60 mL) finely diced red onion; 2 tbsp (30 mL) finely chopped fresh cilantro; 1 cup (250 mL) Ontario sour cream; 1/4 cup (60 mL) diced tomato

new.milk.org

Hearty and indulgent, Loaded Sweet Potato Wedges are oozing with cheese and served with creamy guacamole for a delicious dinner. Serve for 6-8.

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Ingredients

2 lbs (1 kg) sweet potatoes, peeled and cut into 1/2-inch (1 cm) wedges (cut thinner for fries)
3 tbsp (45 mL) Ontario butter, melted
1 tbsp (15 mL) taco seasoning
1 cup (250 mL) shredded Ontario Cheddar cheese
1 cup (250 mL) shredded Ontario Monterey Jack cheese
4 green onions, thinly sliced
1/2 cup (125 mL) cooked corn
1 jalapeño pepper, thinly sliced
1 avocado, halved, pitted and peeled
2 tbsp (30 mL) lime juice
1/2 tsp (2 mL) salt
1 small jalapeño pepper, seeded and finely diced
1/4 cup (60 mL) finely diced red onion
2 tbsp (30 mL) finely chopped fresh cilantro
1 cup (250 mL) Ontario sour cream
1/4 cup (60 mL) diced tomato