How To Make Savoury Scones Recipe | Better Homes & Gardens Australia
Savoury scones make a great side to soup or stew, especially when they're fluffy! Get the full recipe here.
Ingredients
- 4 cups self-raising flour, plus extra
- 1/2 tsp baking powder
- 1 Tbsp caster sugar
- Pinch sea-salt flakes
- 75g unsalted butter, chilled, chopped, plus 150g extra, softened
- Freshly ground black pepper
- 1 small (120g) zucchini, coarsely grated
- 1 1/2 cups buttermilk, plus extra, to brush
- 1/2 cup grated tasty cheese, plus extra 1/4 cup
- 2 Tbsp chopped chives, plus extra, to serve
- Paprika, to sprinkle
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