French Toast Bread Pudding Recipe | Peach Compote | Starbucks® Coffee at Home

Ingredients

• 2 cups whole milk
• 2 cups heavy cream
• 8 eggs
• 0.333 cup sugar
• 2 tsp vanilla extract
• Pinch of salt
• 8 cups bread
• cut into 1-inch cubes
• 1 lb peaches
• 0.25 cup maple syrup
• 0.25 cup brown sugar
• 1 tsp vanilla extract
• Juice from 1 lemon
• Zest of ½ lime