Skinny Hawaiian Pizza Stuffed Zucchini | WW Points | Skinny Kitchen

Name: Skinny Hawaiian Pizza Stuffed Zucchini | WW Points | Skinny Kitchen
Total time: 50 min
Ingredients: 2 medium zucchini ((8 oz. each, 16 oz. total) ); 1 (14 oz.) jar pizza or pasta sauce ((divided, about 2 cups), see shopping tips); ½ teaspoon Italian seasonings; ⅛ teaspoon red pepper flakes; Black pepper, (to taste); 2 ounces ham, (chopped (½ cup)); 2 pineapple slices, (from an 8 ounce can, drained and chopped (refrigerate the remaining for another use)); ½ cup onions, (finely diced. cooked in the microwave for 1 minute to soften); ½ cup mozzarella cheese, ((for Paleo, no cheese or vegan cheese)); 4 teaspoons Parmesan cheese ((for Paleo, no cheese or vegan cheese))

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In addition to being ridiculously easy to make, these Hawaiian pizza stuffed zucchini boats are a tasty and healthy way to satisfy a pizza craving!

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Ingredients

2 medium zucchini ((8 oz. each, 16 oz. total) )
1 (14 oz.) jar pizza or pasta sauce ((divided, about 2 cups), see shopping tips)
½ teaspoon Italian seasonings
⅛ teaspoon red pepper flakes
Black pepper, (to taste)
2 ounces ham, (chopped (½ cup))
2 pineapple slices, (from an 8 ounce can, drained and chopped (refrigerate the remaining for another use))
½ cup onions, (finely diced. cooked in the microwave for 1 minute to soften)
½ cup mozzarella cheese, ((for Paleo, no cheese or vegan cheese))
4 teaspoons Parmesan cheese ((for Paleo, no cheese or vegan cheese))