Stuffed Tomatoes Tava Sabji – Pepkitchen
Stuffed tomatoes filled with paneer and roasted to perfection, served with a tomato-based gravy. A unique north Indian main dish from Pepkitchen.
Ingredients
- 2 medium tomato (Cut into half and scoop the pulp)
- 3 tbsp cottage cheese (paneer grated (use 1 tbsp for stuffing and 1 for garnishing))
- 1 small potato (boiled and mashed)
- 1 tbsp coriander (chopped)
- 1/4 tsp garam masala
- 1/2 tsp red chili (powder)
- 1/2 tbsp oil (for roasting tomtoes)
- salt (as per taste)
- 3 medium onion
- 2 medium tomato
- 1 tsp garlic (paste)
- 1 tsp ginger (paste)
- 2 tbsp cashew nut (powder (around 5-6 cashews))
- 1 tsp garam masala
- 1 tsp coriander cumin (powder)
- 1 tsp red chili (powder)
- 2 tbsp oil
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