Plum Crumb Bars - The BakerMama

Plum Crumb Bars - The BakerMama

thebakermama.com

The gooeyness of the plum filling sandwiched between a chewy crumb base and a crunchy crumb topping, makes them plum perfect!

View full recipe on thebakermama.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thebakermama.com.

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Ingredients

  • 4 cups thinly sliced pitted plums (6-8 medium plums)
  • 3 tablespoons Wondra® quick-mixing flour
  • Juice of 1/2 lemon
  • 3 cups all-purpose flour
  • 1-1/2 cups old-fashioned oats
  • 1-1/2 cups dark brown sugar
  • 1 teaspoon baking soda
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/2 teaspoon salt
  • 1 cup (2 sticks) cold unsalted butter
  • 2 teaspoons vanilla

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