Simple Passionfruit Souffles | Donna Hay

Name: Simple Passionfruit Souffles | Donna Hay
Ingredients: melted butter, for greasing; caster (superfine) sugar, for dusting; 150ml passionfruit pulp; ¼ cup (55g) caster (superfine) sugar; 2 tablespoons lemon juice; 1 tablespoon cornflour (cornstarch); 3 teaspoons water; 5 eggwhites; ⅓ cup (75g) caster (superfine) sugar, extra; ⅓ cup (80ml) passionfruit pulp; 1 tablespoon honey

www.donnahay.com.au

Quick and easy dinner or decadent dessert - recipes for any occasion.

Keywords

passionfruit
fruit
souffle
entertaining

View full recipe on www.donnahay.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.donnahay.com.au.

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