Homemade Noodle Pot Recipe | olivemagazine
Put away the Pot Noodle! Make your own, healthier, tastier version with this handy recipe, using wheat noodles, peas and bacon. It's ready in just 20 mins.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivemagazine.com.
Ingredients
- 1 rasher smoked back bacon chopped
- 2 spring onions sliced
- 50g frozen peas
- 1/4 tsp paprika
- 2 tsp cornflour
- 200ml vegetable stock
- 150g straight-to-wok wheat noodles
- Worcestershire sauce
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