How to make Rasmalai Recipe
Rasmalai is a rich creamy dessert made with spongy milk balls.
Ingredients
- 0.11 gallon Milk
- 0.14 Juice of small lemon
- 0.57 cup Water
- 0.18 cup Sugar
- 0.29 cup Milk
- 1.43 Almonds
- 1.14 Cardamon
- 0.14 pinch Saffron
- 0.14 pinch Baking powder
- 0.07 tablespoon Maida/ all purpose flour
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