Gourmet Fish Pie - AnotherFoodBlogger
Simple but delicious this gourmet fish pie is one that you, your family and quite simply anyone you make for will want the recipe to - click through now!
Ingredients
- 300 g salmon (skinless)
- 200 g white fish (snapper, emperor, cod, barramundi)
- 10 prawns (peeled)
- 150 g smoked fish
- 75 g frozen peas
- 2 cloves garlic (crushed)
- 1 tbsp lemon juice
- 1 lemon (zested)
- 1 leek (sliced)
- 5 g dill
- Salt & Pepper
- 50 ml white wine
- 4 tbsp flour
- 250 ml fish or veg stock
- 200 ml milk
- 50 g butter
- 50 ml cream
- 1 kg potatoes (peeled & cut into 2cm pieces)
- 100 g butter (cut into cubes)
- 50 g cream
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