Roasted pears with cinnamon labne | Women's Weekly Food
Roasted pears in a lemon herbal tea syrup with cinnamon labne—tender and sweet, perfect for diabetics. Ideal for a special treat!
Ingredients
- 1/2 cup (140g) low-fat greek yoghurt
- 1 herbal lemon tea bag
- 1 cup (250ml) boiling water
- 2 strips lemon rind
- 1 teaspoon honey
- 2 small firm pears (360gg), peeled, halved, cored
- 1/4 teaspoon ground cinnamon
- 2 teaspoon chopped roasted hazelnuts
More Like This
Recipe - Roasted Honey Pears with Yoghurt
dairy.com.au
Honey Roasted Pears | Recipes | Ooooby
sydney.ooooby.org
Lavender Honey Baked Pears – EatWell Magazine
wellbeing.com.au
Roasted Pears with Honey and Walnuts Recipe | myfoodbook | How to bake pears
myfoodbook.com.au
Cinnamon-Roasted Pears with Caramel Sauce
readersdigest.ca
Cinnamon-baked Pears with Yogurt Cheese Recipe
excitedfood.com
Sweet Cinnamon-Honey Baked Pears Recipe: A Cozy Fall Treat - Healthy Choices
healthychoices.org
Baked Pear with Greek Yogurt & Cinnamon
mealgarden.com