Chocolate Cake with Caramel Ganache Recipe

Chocolate Cake with Caramel Ganache Recipe

www.newidea.com.au

A decadent Easter delight

View full recipe on www.newidea.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.newidea.com.au.

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Cooking tools:

  • Cake pan
  • Sifter
  • Offset spatula
  • Bread knife
  • Cooling rack
  • Oven
  • Stove
  • Saucepan
  • Mixing bowl
  • Whisk
  • Parchment paper
  • Measuring cup
  • Microwave
  • Pitcher
  • Plate
  • Refrigerator

Ingredients

  • 225g unsalted butter, chopped
  • 2 cups water
  • 2 cups caster sugar
  • 1/3 cup cocoa powder
  • 1 tsp bicarbonate of soda
  • 4 eggs
  • 22/3 cups self-raising flour
  • Cadbury Dairy Milk Caramello block, Caramello eggs, Crunchie bars and caramel popcorn, to decorate
  • CARAMEL GANACHE
  • 200g block dark chocolate, finely chopped
  • 1 cup caster sugar
  • 1⁄2 cup water
  • 1 cup pure cream

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