Spicy corn fritter stack | New World
Corn fritters are a household staple, and this vegetarian recipe packs a little spicy kick! Layered with sweet relish and zesty smashed avocado, this is a dream brunch option.
Ingredients
- can Pams Creamed Corn (410g)
- 1 large egg
- ½ tsp paprika
- ¼ tsp chilli flakes
- ¾ cup Pams Self Raising Flour
- 50g butter
- 1 avocado
- Juice of ½ lemon
- ¼ cup sweet chilli or tomato relish
- 150g sour cream
- ½ cup fresh coriander or parsley
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