Vegan Cheesy Ramen: Recipes by our chefs
Indulge in a gooey, flavorful lunch with our Vegan Cheesy Ramen recipe. This dish combines the richness of a creamy cheese sauce with the umami flavors of a hearty ramen.
Ingredients
- 2 packs of ramen noodles
- 1 cup of unsweetened plant-based milk
- 1/2 cup of nutritional yeast
- 2 tablespoons of miso paste
- 1 tablespoon of soy sauce
- 1 tablespoon of white miso
- 1 tablespoon of tahini
- 1 tablespoon of cornstarch
- 1 teaspoon of garlic powder
- 1/2 teaspoon of onion powder
- 1/2 teaspoon of turmeric
- 1/4 teaspoon of paprika
- Fresh chives or green onions, for garnish
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