Pfeffernüsse | Women's Weekly Food
Pfeffernüsse are little spice cookies, popular as a festive holiday treat in Germany, Denmark and the Netherlands, but we like to enjoy them all year.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.
Ingredients
- 125 grams butter, chopped coarsely
- 3/4 cup (165g) firmly packed brown sugar
- 1/3 cup (125g) molasses
- 1 egg
- 2 1/3 cups (350g) plain flour
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground allspice
- 1/2 teaspoon finely grated nutmeg
- 1/4 teaspoon ground cloves
- 1/4 teaspoon finely ground black pepper
- 1/4 teaspoon bicarbonate of soda
- 1/3 cup (55g) icing sugar
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