Café Rio Lime Rice
Instructions: Pour everything in a rice cooker and follow product instructions, or in a pot, heat to a boil and then add the lid and turn down to low for 20-30
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Cooking tools:
- Rice cooker
- Pot
- Stove
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Can opener
- Citrus press
- Spoon
- Serving bowl
Ingredients
- 2 cups rice
- 4 cups water
- 2 tablespoons of unsalted butter
- 2 teaspoons chicken bouillon
- 1 handful cilantro, chopped
- ½ lime, juiced
- 1 can (4oz) diced green chilies
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