Baby Spaghetti Bolognese Recipe | 7 Months +

Ingredients

• 1/2 tbsp. olive oil
• 1 small onion (finely diced)
• 2 cloves of garlic (crushed)
• 2 carrots (finely diced)
• 2 celery sticks (finely diced)
• 120g dried red lentils
• 400g tinned chopped tomatoes
• 1 tbsp. tomato puree
• 500ml vegetable stock (no salt)
• 2 tsp. of fresh herbs or dried oregano
• Thyme and basil (finely chopped)
• 1 handful of fresh spinach (washed)
• 5 mini rainbow cherry tomatoes quartered
• 100g of mini baby friendly pasta shapes