Lemon Mousse - National Celiac Association

Lemon Mousse - National Celiac Association

nationalceliac.org

Easy, delicious, and refreshing Lemon Mousse recipe for those following a gluten-free diet. Perfect for dessert!

View full recipe on nationalceliac.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nationalceliac.org.

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Ingredients

  • 1 envelope plain gelatin
  • 1/2 cup water
  • 3 egg yolks (save whites for later)
  • 1 cup sugar
  • 1/3 cup lemon juice
  • 2 Tbsp grated lemon rind
  • 1 cup heavy cream

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