Turnip Pancakes | Food Hero | Recipe
Recipe, Turnip Pancakes, Root vegetables are grated, battered cooked in a skillet until golden and crispy.
Ingredients
- Pancakes
- 1 cup all-purpose flour
- ½ teaspoon black pepper
- 1 egg
- 2 cloves garlic , minced
- 1 Tablespoon low-sodium soy sauce
- ¾ cup water
- 2 cups grated turnip
- 1 cup grated carrot
- ½ cup thinly sliced green onion
- 2 Tablespoons vegetable oil (for cooking)
- Sauce
- 2 Tablespoons low-sodium soy sauce
- 2 Tablespoons rice vinegar
- 2 teaspoons packed brown sugar
- 2 Tablespoons thinly sliced green onion
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