Armenian Spice Cake Recipe

Name: Armenian Spice Cake Recipe
Total time: 80 min
Ingredients: 1 tsp ground cinnamon; 1 tsp ground ginger; 125 g butter, plus extra for greasing; 2 free-range eggs, beaten; 2 tsp nutmeg, ground or freshly grated; 300 g self-raising flour; 400 g brown sugar; 1⁄2 tsp bicarbonate of soda; 250 ml full-cream milk; 1 tsp garam masala; walnut, roughly chopped, optional, for topping; 200 g cream cheese, softened; 125 g icing sugar, confectioners’; 50 g butter, softened; 1 tsp vanilla extract, page 36

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