Seedy Snack Bars
Makes 24 squares 1. Preheat oven to 325 degrees F. Line an 8-inch-square pan with parchment paper, with about 2 inches overhanging the pan .
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nutritionhealthreview.com.
Ingredients
- 1/3 cup tahini
- 1/3 cup honey
- 1 teaspoon vanilla extract
- ¼ teaspoon salt
- 1 cup shredded unsweetened coconut
- ½ cup raw unsalted pepita or pumpkin seeds
- ½ cup unsalted sunflower seeds
- ¼ cup chia seeds
- ¼ cup flaxseeds
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