Recipes Braised Red Cabbage | SOSCuisine
A Nordic tradition recipe that goes well with meat and poultry.Braised Red Cabbage
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.soscuisine.com.
Ingredients
- 8 cups red cabbage
- 1 onions
- 1 tbsp canola oil
- 1/3 cup maple syrup
- 1/3 cup wine vinegar
- 1/2 cup red wine
- 1 pinch salt
- ground pepper to taste
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