Salmon Nicoise | Fish Recipes | Jamie Oliver
Enjoy this healthy summer dish of salmon nicoise online at Jamie Oliver, a twist on the French classic using seared salmon instead of tuna.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jamieoliver.com.
Ingredients
- 240g salmon fillet, from sustainable sources
- olive oil
- 200g new potatoes
- 100g green beans
- 2 large free-range eggs
- 1 soft round lettuce
- 1 handful of black olives (stone in)
- 4 ripe plum tomatoes
- 1 clove of garlic
- 3 tablespoons extra-virgin olive oil
- 1 lemon
- 1 teaspoon Dijon mustard
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