Amish Chicken Croquettes - Bell & Evans

Ingredients

• 1 Pkg (1.5 pounds) Bell & Evans Boneless, Skinless Chicken Breast
• 3 TB Butter
• 1/4 Cup All-purpose flour
• 1 Cup Milk
• 2 tsp Salt, divided
• Freshly Ground pepper, to taste
• 1/2 Cup celery, finely chopped with leaves
• 1/2 tsp Celery salt
• 1 TB Fresh Parsley, chopped
• 1 1/4 Cups Dry, unseasoned breadcrumbs
• 3 Large eggs, beaten
• Vegetable oil for frying
• 2 to 3 Cups Chicken gravy , preferably homemade
• Fresh Parsley, for garnish