Crispy Honey Mustard Split Green Peas - Half Cup Habit
Crispy Honey Mustard Split Green Peas | Quick & Gluten-Free Appetizer | Bowl Obsessed
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Ingredients
- 1 cup split peas, green (dried; soaked for 4 hours or boiled for 10 minutes)
- 2 tbsp don mustard
- 2 tbsp honey
- 2 tsp red wine vinegar
- salt (pink; to taste)
- pepper (to taste)
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