Parmesan and butternut squash soup | MummyPages.ie
MummyPages® is loved by Irish mums. Join our community and get the very best out of family life.
Ingredients
- 150g parmesan, with rind
- 25g butter
- 1 large onion, finely chopped
- 1 medium butternut squash, peeled, deseeded and chopped into chunks
- 900ml hot vegetable stock
- 150ml milk
- 4 - 6 slices French bread
- Fresh parsley or thyme, chopped to garnish
More Like This
Parmesan and butternut squash soup | MummyPages.uk
mummypages.co.uk
Recipe: Butternut Squash and Parmesan Soup - BC Living
bcliving.ca
Butternut squash soup | MummyPages.uk
mummypages.co.uk
Foodista | Recipes, Cooking Tips, and Food News | Roasted Garlic & Butternut Parmesan Soup
foodista.com
Butternut squash soup | Lunch | Umami
umami.recipes
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2009__11__butternut-squash-pasta-horiz-a2-1800-839fec6d355c4636ad208174f1f43d94.jpg)
Pasta With Butternut Squash Parmesan Sauce Recipe
simplyrecipes.com
Butternut squash and potato soup - Natlicious food
natliciousfood.com
Butternut Squash Soup Recipe - Great British Chefs
greatbritishchefs.com