Waldorf Salad

Ingredients

• 4 med. apples, coarsely chopped (4 c.)
• 2 med. stalks celery, chopped (2 c.)
• 1 cup mayonnaise
• 2/3 c. coarsely chopped walnuts or pecans
• ⅓ cup mayonnaise
• 1 tablespoon lemon juice
• 1 teaspoon honey
• 1/8 teaspoon kosher salt (such as Diamond Crystal)
• 1/8 teaspoon black pepper, plus more for serving
• 2 crisp red or green apples, such as Granny Smith or Fuji, or one of each
• 1 cup seedless red grapes, halved
• 1 cup thinly sliced celery (2 to 3 ribs), plus optional leaves for serving
• 1 cup walnuts or pecans, toasted (see Tip)
• 3 tablespoons chopped fresh parsley, plus more for serving