Waldorf salad recipe | Gourmet Traveller

Waldorf salad recipe | Gourmet Traveller

www.gourmettraveller.com.au

Apples, celery, walnuts and a dash of high society: yes sir, this is one fine salad.

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Ingredients

  • 75 gm walnuts, plus extra to serve
  • 2 red apples such as pink lady
  • Juice of 1 lemon
  • ½ celery, finely sliced widthways, heart leaves reserved for serving
  • 1 radicchio, leaves torn
  • 2 witlof, leaves separated
  • 200 gm red seedless grapes
  • 1 cup (firmly packed) flat-leaf parsley leaves
  • Mayonnaise
  • 2 egg yolks
  • 1 tbsp chardonnay vinegar
  • 1 tsp Dijon mustard
  • 130 ml olive oil
  • 25 ml walnut oil
  • Juice of 1 lemon, or to taste

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