Ingredients
- 200 g Mehl
- 80 g Butter
- 25 g Zucker
- 50 g Wasser
- 1 Prise Salz
- 170 g Butter
- 90 g Zucker
- 80 g brauner Zucker
- 170 g Mandeln, blanchiert
- 4 Eier
- ½ Flasche Bittermandelaroma
- 150 g Himbeerkonfitüre
- 2 EL Mandeln, gehobelt
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