Grilled Sardines, Charred Lemon & Chiles
Sardines are quick-cooking, versatile, sustainable and tasty! This is finger food at its best, perfect for outdoor cooking and eating. If it's not grilling season you can make this grilled sardines,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodrepublic.com.
Ingredients
- 1/2 cup extra virgin olive oil
- 3 medium lemons
- 2 red chile peppers
- 2 tablespoons parsley
- 3 large cloves garlic
- 1 medium shallot
- kosher salt
- 16 whole sardines
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