Easy Homemade Beef Pasta Sauce
Forget pasta sauce ... you won't need it with this easy recipe! Our homemade beef pasta sauce is just like Mama used to make.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.certifiedherefordbeef.com.
Cooking tools:
- Stockpot
- Stove
- Wooden spoon
- Chef's knife
- Cutting board
- Can opener
- Measuring spoon
- Serving bowl
Ingredients
- 1 pound Ground Beef (93% lean or leaner)
- 1 medium yellow onion, chopped
- 1 tablespoon minced garlic
- 1 can (15 ounces) no salt added or regular tomato sauce
- 1 can (14.5 ounces) Italian-Style diced tomatoes, undrained
- 1 can (6 ounces) tomato paste
- 1/4 to 1/2 teaspoon crushed red pepper
- Thinly sliced fresh basil (optional)
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