Creamy Lemon Feta Pasta| Saputo Cheese
Try making this delicious creamy Lemon Feta Pasta. Discover this delicious recipe and more at Saputo.ca.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saputo.ca.
Ingredients
- 4 clovesgarlic, minced
- 6 oz. asparagus about 12 spears, woody ends removed and cut into 1½ inch pieces
- 1 tbsp extra virgin olive oil
- Salt and pepper to taste
- Zest and juice of 1 lemon
- 1/4 cup extra virgin olive oil
- 1 cup Saputo Feta Cheese, crumbled
- 3 tbsp. butter
- 2 cups heavy cream
- 1 tbsp. flour
- 2 tbsp. water
- 1/2 cup chopped parsley
- 400 g cooked linguine pasta
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