Pumpkin Bars

Pumpkin Bars

www.freondream.com

Bars Frosting: Combine all ingredients; beat until smooth. Frost when cooled. Cut into bars, store in fridge.

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Ingredients

  • 1 (16 oz) can (2 cups) pumpkin
  • 4 eggs
  • 1/3 cup chopped nuts
  • 1/2 cup raisins (cranberries (dried and sweetened?) are good too)
  • 2 cups powdered sugar
  • 1/3 cup margarine or butter, softened
  • 1 (3 oz) pkg cream cheese, softened
  • 1 tablespoon milk
  • 1 teaspoon vanilla

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