Easy Pineapple Chicken - Big Recipe
Tangy pineapple and savory chicken combine in this quick and easy stir-fry. Perfect for a tasty weeknight meal! [155 characters]
Ingredients
- ***For the stir-fry:***
- 1 tablespoon olive oil
- 1 pound chicken thighs, boneless and skinless, cut into cubes
- salt, to taste
- black pepper, to taste
- 1 red bell pepper, chopped
- 1/2 cup pineapple juice
- 4 tablespoons soy sauce
- 1/4 cup low-sodium chicken stock
- 1/2 cup brown sugar
- 1/3 cup hoisin sauce
- 2 cloves garlic, minced
- 1/2 jalapeño, minced
- 2 teaspoons cornstarch
- 2 teaspoons water
- 1 cup pineapple chunks
- 1/4 cup cashews
- ***Optional, for serving:***
- white rice, to taste, cooked and hot
- green onions, to taste, sliced
- lime wedges, to taste
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