Ingredients
- ½ cup Tampico Island Punch
- 1 tablespoon cornstarch
- 1 tablespoon soy sauce
- 1/2 teaspoon sesame oil
- 1/2 pound boneless beef sirloin steak, sliced into strips
- 2 teaspoons oil
- 3 cups frozen stir-fry veggie blend, thawed
- 1 garlic clove, minced
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