Salmon On Veggie And Leek Lentils - Half Your Plate
Salmon on Veggie and Leek Lentils Broiling is a delicious, quick and hassle-free method of cooking fish. 2 tsp olive oil 1 onion (finely chopped) 1 leek
Ingredients
- 2 tsp olive oil
- 1 onion (finely chopped)
- 1 leek (white and light green parts only, finely chopped)
- 1 rib celery (finely chopped)
- 2 sprigs thyme (or 1/2 tsp dried thyme)
- 1 clove garlic (minced)
- 1/2 tsp salt
- 1/2 tsp pepper
- 1 1/2 cup green lentils (dried)
- 2 cups chicken broth or vegetable broth (no-salt)
- 2 cups water
- 1 green zucchini (cubed)
- 1 yellow zucchini (cubed)
- 4 salmon fillets
- 1 tbsp olive oil
- 4 lemon wedges
- 1/4 cup cilantro leaves
- salt and pepper (to taste)
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