Meat Loaf 16 | Just A Pinch Recipes

Meat Loaf 16 | Just A Pinch Recipes

www.justapinch.com

Heat oven to 325 degrees In a food processor bowl, combine croutons, black pepper, cayenne pepper, chili powder, and thyme. Pulse until the mixture is of a fine texture....

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Ingredients

  • 6 ounce(s) garlic-flavored croutons
  • 1/2 teaspoon(s) freshly ground black pepper
  • 1/2 teaspoon(s) cayenne pepper
  • 1 teaspoon(s) chili powder
  • 1 teaspoon(s) dried thyme
  • 1/2 - onion, chopped
  • 1 carrot, peeled & chopped
  • 3 clove(s) garlic chopped ( i roast mine first)
  • 1/2 - red bell pepper chopped
  • 18 ounce(s) ounces ground chuck
  • 18 ounce(s) ground sirloin
  • 1 1/2 teaspoon(s) Kosher salt
  • 1 egg beaten
  • ## FOR THE GLAZE ( I DOUBLE)
  • 1/2 cup(s) ketchup
  • 1 tablespoon(s) ground cumin
  • - a few dashs worcestershire sauce
  • 1 tablespoon(s) honey

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