Meat Loaf Revised | Just A Pinch Recipes

Meat Loaf Revised | Just A Pinch Recipes

www.justapinch.com

preheat oven to 325 deg. line baking sheet with parchment paper or foil. chop all veggie in a small dice, I used my food prosser and the shred die, saute in a splash of olive...

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Ingredients

  • 2 pound(s) ground beef i used 80/20
  • 1 medium red bell pepper grated or or chopped small
  • 1/2 medium green bell pepper chopped small
  • 1 large carrot grated or or chopped small
  • 1 medium onion grated or chopped small
  • 2 stalk(s) celery grated or chopped small
  • 1-2 tablespoon(s) green chiles chopped fine
  • 3-4 clove(s) garlic roasted
  • 1/8 cup(s) milk
  • 1/8 cup(s) maple syrup
  • 1/4 cup(s) ketchup
  • 1/8 cup(s) sriracha
  • 2 eggs
  • 5 ounce(s) flavored croutons ground
  • 1/2 teaspoon(s) pepper
  • 1 teaspoon(s) salt
  • 1 teaspoon(s) chili powder
  • 2 teaspoon(s) thyme, dried
  • ## GLAZE
  • 1/2 cup(s) ketchup
  • 1-2 dash(es) hot pepper sauce
  • 1 teaspoon(s) cumin ground
  • 1 tablespoon(s) honey

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