Greenbean Casserole

Greenbean Casserole

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Greenbean Casserole recipe: This is very good but I ike to cook it about 10 minutes longer. It is great as a left over

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Ingredients

  • 2 medium onions thinly sliced
  • 1/4 cup All-purpose flour
  • 2 tablespoons panko bread crumbs
  • 1 teaspoon Kosher salt
  • Nonstick cooking spray
  • 2 tablespoons kosher salt divided + 1 teaspoon
  • 1 pound fresh green beans rinsed, trimmed and halved
  • 2 tablespoons Unsalted butter
  • 12 oz mushrooms trimmed and cut into 1/2-inch pieces
  • 1/2 teaspoon Black Pepper freshly ground
  • 2 cloves garlic minced
  • 1/4 teaspoon nutmeg freshly ground
  • 2 tablespoons All-purpose flour
  • 1 cup Chicken broth
  • 1 cup Half-and-half

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