Banana cake - Lucy Davies
• Mix everything together, pour into a shallow tin & bake at 170c for approx 20 mins/ until slightly springy & slightly golden.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lucy-davies.com.
Ingredients
- 2 cups very well mashed bananas
- 2 cups almond flour
- 2 tablespoons coconut flour
- 1/2 teaspoon sea/ himalayan salt
- 3 tablespoons honey
- 2 tablespoons melted coconut oil
- 2 teaspoons vanilla extract
- 3 eggs
- 2 tablespoons any milk
- 1 teaspoon bicarbonate of soda
- 1 teaspoon apple cider vinegar
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