Mozzarella with tomato & chilli salsa recipe | Good Food

Ingredients

• 2 x 125g balls buffalo mozzarella
• 5 ripe plum tomatoes seeded and roughly chopped
• 1 red chilli seeded and finely chopped
• 1 small red onion very finely chopped
• sundried tomato paste
• 2 tbsp chopped fresh flat leaf parsley
• 1 tbsp lime juice
• 3 tbsp extra-virgin olive oil plus extra for drizzling