Sunflower Seeds This Is the Only Way to Roast Em - Chef YoYo
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefyoyo.com.
Ingredients
- 1-2 Large, Mature Sunflower Heads
- 1 gallon Water
- ½ cup Salt
- 1-2 tablespoons Vegetable Oil, Olive Oil, or Melted Butter
- Optional: Spices such as garlic powder, smoked paprika, chili powder, or herbs like rosemary (1-2 teaspoons total)
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