Asparagus & Radishes with Mint - Recipes List
1 pound asparagus 1/2 tablespoon butter or olive oil 4 ounces radishes (5 to 8 medium to large radishes) 1 tablespoon extra-virgin olive oil 1 teaspoons rice vinegar Flaky salt and freshly-ground bl
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes-list.com.
Ingredients
- 1 pound asparagus
- 1/2 tablespoon butter or olive oil
- 4 ounces radishes (5 to 8 medium to large radishes)
- 1 tablespoon extra-virgin olive oil
- 1 teaspoon rice vinegar
- Flaky salt and freshly-ground black pepper
- 1/4 loosely-packed cup fresh mint leaves, stems removed
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