Grilled Chicken with Lemon, Garlic and Herbs | Ferme des Voltigeurs
- Mix all the ingredients, season with salt and pepper. Marinate between 30 minutes and 4 hours, depending on your taste.
Ingredients
- Ingredients
- Preparation
- 6 to 8 chicken thighs
- Zest and juice of 1 lemon
- 2 cloves garlic, minced
- 45 ml (3 tbsp.) olive oil
- Thyme and/or oregano and/or rosemary
- Salt and pepper
- Mix all the ingredients, season with salt and pepper. Marinate between 30 minutes and 4 hours, depending on your taste.
- Grill on the BBQ at 400°F (205°C) for 7 to 10 minutes per side.
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