Egg Salad Sandwiches with Egg White Mayonnaise
Looking for some lunchbox inspiration? This recipe makes two sandwiches for a couple of brown bag lunches for school or work
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.easyhomemeals.com.
Cooking tools:
- Blender
- Immersion blender
- Pot
- Stove
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Airtight container
- Spoon
Ingredients
- 4 NestFresh Eggs
- 1/3 cup of egg white mayonnaise (recipe below)
- ½ teaspoon yellow mustard
- 2 tablespoons chopped green onion
- 2 tablespoons finely diced celery
- ¼ teaspoon fresh dill (or 1/8 teaspoon dried dill)
- 1/8 teaspoon each salt and pepper
- 1/8 teaspoon paprika
- 4 pieces whole wheat bread
- 4 lettuce leaves
- 1 small tomato
- 2 NestFresh Egg whites
- 4 teaspoons freshly squeezed lemon juice
- 2 teaspoons white vinegar
- ½ teaspoon salt
- 1 teaspoon mustard
- 1 cup canola oil
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