Courgette Eggah - Vegetarian Society
Discover how to make delicious Courgette Eggah, a gluten-free egg dish perfect for vegetarians. Served warm or cold, this recipe serves 6 and is packed with flavor!
Ingredients
- 100g butter
- 1 large onion finely chopped
- 2 cloves garlic crushed
- 450g courgettes thinly sliced
- 9 free-range eggs lightly beaten
- 2 tbsp fresh parsley finely chopped
- ½ tsp turmeric
- Salt and freshly ground black pepper to taste
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