Smashed Red Potatoes Recipe with Picture - EndlessAppetizers.com
Roasted baby red potatoes, partially smashed down, drizzled with a mixture of butter, garlic and thyme, then roasted again until browned and crispy.
Ingredients
- 2 lbs. small red potatoes (1 to 1 1/2 inches in diameter)
- 3 tablespoons olive oil
- 3 tablespoons butter
- 3 cloves garlic, minced
- 1 tablespoon fresh thyme leaves (without stems)
- salt and pepper to taste
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