Chaat Masala Recipe
Here's how you make it: Heat a skillet over medium-low heat. Add cumin seeds, coriander seeds, and black peppercorns. Roast until fragrant, about 10 minutes. Let cool. ...
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Ingredients
- 1/4 cup cumin seeds
- 1 tbsp coriander seeds
- 1 tbsp whole black peppercorns
- 3 tbsp amchur (mango powder)
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